Rising Insurance Costs?
It’s time to Re-evaluate.

At Robertson Ryan Insurance, we understand the fast-paced and high-pressure nature of the restaurant industry. Our team specializes in protecting food service businesses with customized coverage that fits your unique needs and Matt Frank is here to help you navigate the process every step of the way.

Contact Matt Frank – 414-221-0308 | mfrank@robertsonryan.com

Coverage options include:

  • General & Liquor Liability
  • Business Interruption
  • Property Insurance
  • Workers’ Compensation
  • Employment Practices Liability
  • Water/Sewer Backup
  • Food Spoilage

Our clients also benefit from added resources like:

  • Customizable employee handbooks
  • Safety program templates
  • Wisconsin-specific compliance guides

Let us help you build a policy that works as hard as you do.

Get a Quote

Matt Frank

Matt Frank

Agent & Vice President

Matt Frank is a commercial insurance broker at Robertson Ryan Insurance who specializes in the restaurant industry. Since joining the firm in 2016, Matt has dedicated his career to helping restaurant owners protect their operations with insurance programs tailored to the unique risks of the food and hospitality sector.

From independent restaurants and bars to multi-location groups and franchised operations, Matt understands the daily challenges restaurant owners face – including liability exposures, property protection, employee safety, and business interruption. His hands-on approach ensures each client receives practical, cost-effective coverage that supports long-term success.

Before his role at Robertson Ryan, Matt spent five years as a commercial underwriter at Liberty Mutual, gaining valuable insight into risk analysis and carrier-side decision-making. He holds a Bachelor of Science in Finance from Marquette University, further grounding his insurance strategies in strong financial understanding.

With deep industry knowledge, responsive service, and a passion for the hospitality community, Matt Frank is a trusted partner for restaurants looking to safeguard their business – today and into the future.

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